Sample Healthy Menu

Select how many portions and what size you would like of each!

Gluten Free, Dairy Free, and LOADED with nutrients and flavor.

Soup and Salad – Kale and Mushroom with Meatballs

Housemade Chicken Broth with Chopped Organic Tuscan Kale, Organic Mushrooms, and Grassfed Beef Meatballs with Fresh Thyme –Served with a small salad with a hardboiled Organic egg, sliced Organic Cucumbers, and Paleo Balsamic Vinaigrette

 Paleo Pomodoro Spaghetti

Organic Spaghetti Squash with Housemade Organic Pomodoro Sauce, Fresh Basil, Organic Broccoli, and Sliced Free Range Chicken

Nutrient Dense Paleo Chicken Fajitas

Seared Chicken Tossed with our “Signature Recado” (legit Mexican marinade), And Served with our Latin Veggie mix consisting of Organic Bell Peppers, Onions, baby Spinach, Carrots, Broccoli, Zucchini and topped with roasted Organic Pumpkin Seeds – Served with Spanish Cauliflower Rice

 Vegetable Lasagna

Sheets of Organic Zucchini, Organic Collard Greens, Organic Roasted Bell Peppers, Organic Carrots, with Grassfed Beef and Tomato Marinara Sauce, Fresh Herbs, and a side of Organic Cauliflower

Jicama Hash with Pulled Pork

Roasted Jicama and Organic Onion, Pastured Pulled Pork, Organic Scrambled Egg, Organic Bell Peppers, Organic Bok Choy, Organic Baby Spinach, and Organic Cilantro

Paleo Turkey Pot Pie

Almond Flour Crust with Pastured Diced Turkey Breast, Fresh Thyme, and loads of Organic Pot Pie Veggies

Southwestern Ground Turkey Sauté

Free Range Ground Turkey, Southwestern Spices, Diced Organic Butternut Squash, Chopped Organic Kale, and our latin Veggie Mix

Baked Sweet Potatoes w/ Black Bean Chili

Baked Sweet Potato with Organic Black Bean Vegetable Chili with Diced Organic Tomatoes, Organic Bell Peppers, Organic Zucchini, Organic Baby Spinach, and Spices

 Kale Pesto Chicken

Free Range Chicken Breasts with our housemade Dairy Free Kale and Basil Pesto with Sautéed Organic Fennel, Organic Bok Choy, Organic Carrots, Organic Kale, Organic Cannellini Beans, and Organic Brown Rice

Turkey Meatloaf with Oven Dried Tomatoes

Pastured Ground Turkey Meatloaf with Fresh Herbs and served with Organic Oven dried Tomatoes and Organic Broccoli

Red Curry Shrimp and Vegetables

Seared Shrimp, Sautéed Organic Wok Veggies including Carrots, Broccoli, Cabbage, Onion, Bell Pepper, Mushrooms, Zucchini, cooked in a red curry and organic coconut milk sauce with Basil, cilantro, and brown rice

Lemon Thyme Chicken with Veggie Quinoa

Free Range Lemon Thyme Chicken Served over our 10-vegetable Quinoa Stirfry